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Crispy Baked Green Beans Recipe

January 19, 2015Written by Christie | 34 Comments | Appetizer & Recipes & Side Dish & Vegetarian

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  • 25

Crispy baked green beans recipe Crispy baked green beans recipe perfect for an appetizer or for a great side dish for dinner. #Recipe #Appetizer

Crispy Baked Green Beans Recipe

I just LOVE LOVE LOVE crispy green beans. Have you had them before?

Just like fries, these delicious veggies are the perfect pairing for your party or get-together. But they’re usually fried. UGH! So to make a healthier twist on a classic appetizer, I’ve made this amazing Crispy Baked Green Beans Recipe to wow your party guests! Quick, easy and a delicious crispy crunch, I love munching on these green beans during our game day parties! Dairy free and a yum gluten-free option too, these green bean fries are going to be a HIT healthier replacement as we stick to those New Year’s goals! Is your mouth watering yet? Well, here’s how to make this recipe:

Green beans appetizer Crispy baked green beans recipe perfect for an appetizer or for a great side dish for dinner. #Recipe #Appetizer

Crispy baked green beans recipe

Crispy Baked Green Beans Recipe

Christie @ SavingSaidSimply.com
A delicious and healthy twist on an appetizer classic, give your green beans that crispy crunch in your oven!
5 from 9 votes
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 12 minutes mins
Total Time 17 minutes mins
Course Appetizer
Servings 12 servings

Ingredients
  

  • 1 lb. fresh green beans washed and ends removed
  • 1 cup of plain panko bread crumbs Gluten-free: substitute 1 cup of corn flakes
  • 1 tsp. onion soup mix
  • 1/2 tsp. seasoned salt
  • 1/2 tsp. garlic powder
  • 1/4 tsp. black pepper
  • pinch of cayenne pepper
  • 2 eggs beaten
  • cooking spray

Instructions
 

  • Preheat oven to 425 degrees F.
  • On large baking sheet, spray with cooking spray
  • Combine panko, onion soup mix, seasoned salt, garlic powder, black pepper and cayenne in small bowl.
  • Dip green beans in egg
  • Coat in bread crumb mixture
  • Place green beans in single layer on baking sheet
  • Coat with light layer of cooking spray
  • Bake for 10 minutes
  • Turn green beans. Bake another 2-5 minutes or until crispy brown (but not burnt)
  • Serve warm with favorite dipping sauce
Tried this recipe?Let us know how it was!

Need a gluten-free option? Swap the panko crumbs for corn flakes! You’ll still get to enjoy that crispy crunch too!

Crispy bean greens Crispy baked green beans recipe perfect for an appetizer or for a great side dish for dinner. #Recipe #Appetizer

We are loving our new game time munchie. A lot of crunch, a hit of spice, and a flavorful baked green bean are the perfect combo! It’s quick and easy and a definitely crowd-pleaser too. I hope you get to enjoy these delicious green beans with your loved ones!

Easy sweet spicy mustard dipping sauce

Need a dipping sauce? Pair with my Sweet and Spicy Mustard Sauce!

Crispy baked green beans recipe perfect for an appetizer or for a great side dish for dinner. #Recipe #Appetizer

My Light Wasabi Ranch Dipping Sauce is AMAZING with these too!

Green bean fries

How do you love to enjoy your green beans?

Looking for more?

Kid friendly breakfast sushi recipe

Be sure to follow Raising Whasians via Facebook, Twitter, Instagram, Pinterest and YouTube  for more easy recipes

about christie

About Christie

I’m Christie, Korean mom to 2 biracial “whasians.” A Florida gal who loves crafts, travel & any excuse to eat! Read more...

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813 shares
  • 25

Comments

  1. Robin (Masshole Mommy) says

    January 19, 2015 at 5:27 pm

    My mom used to make these and called them Italian style green beans. I haven’t had them in ages.

    Reply
  2. Nicole says

    January 19, 2015 at 5:34 pm

    Those look super yummy. I love fresh green beans!

    Reply
  3. Pam says

    January 19, 2015 at 5:53 pm

    I love fried green beans. These look like a delicious healthier version of those!

    Reply
  4. Krystal says

    January 19, 2015 at 6:09 pm

    5 stars
    Yum! Crispy green beans are my absolute favorite side.

    Reply
  5. Liz Mays says

    January 19, 2015 at 6:23 pm

    Green beans are the best. I want to see if I can add this to one of my favorite green bean casseroles.

    Reply
  6. Catherine S says

    January 19, 2015 at 7:12 pm

    These look really good. I usually just heat my green beans with some salt and butter.

    Reply
  7. Amy says

    January 19, 2015 at 7:28 pm

    I really love green beans so much. The crispy texture is right up my alley too!

    Reply
  8. Felicia says

    January 19, 2015 at 7:28 pm

    These look fantastic. I can’t wait to make these for my 4 year old green bean lover!

    Reply
  9. Mary O'Malley says

    January 19, 2015 at 7:39 pm

    5 stars
    I love greenbean casseroles but I also love my green beans just with a touch of salt. I want to make these now. They sound like a great healthy snack to have while watching one of my shows. Yum!

    Reply
  10. Leela says

    January 19, 2015 at 7:45 pm

    5 stars
    They look good!
    I like mine in a salad made out of potatoes, garlic, olive oil and tomatoes.

    Reply
  11. Jaime says

    January 19, 2015 at 8:50 pm

    5 stars
    I’ve never tried crispy green beans! They look super tasty – and I love that these aren’t fried!

    Reply
  12. Lisa Bristol says

    January 19, 2015 at 10:11 pm

    These look so good. I have not thought to make green beans like this. I will have to try this recipe.

    Reply
  13. Theresa says

    January 19, 2015 at 10:58 pm

    Ooh! Now those look amazing. I just toss bacon into mine to spice them up, but I love the crispy twist you added to coat them!

    Reply
  14. Crystal says

    January 19, 2015 at 11:16 pm

    I’m right there with you. I love crispy green beans. I can’t wait to try these!

    Reply
  15. Veronica says

    January 19, 2015 at 11:49 pm

    This looks and sounds delicious. I would love to try this

    Reply
  16. Rosey says

    January 20, 2015 at 7:22 am

    That’s a nice twist on the beans. I like mine crispy over soggy any day!

    Reply
  17. Jeanine says

    January 20, 2015 at 9:07 am

    Yum. Never tried these before, but they look delicious. Probably the best way I could get my kids ALL to eat them too!

    Reply
  18. Beth@FrugalFroggie says

    January 20, 2015 at 11:37 am

    I am not a huge fan of green beans. But the baked crispy green beans sounds wonderful.

    Reply
  19. Debbie Denny says

    January 20, 2015 at 3:01 pm

    I like the crispy ones. These look fantastic.

    Reply
  20. Ann Bacciaglia says

    January 20, 2015 at 8:42 pm

    These look so good i have to try making some. I love green beans and this looks like a great way to enjoy them.

    Reply
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I’m Christie, Korean mom to 2 biracial “whasians.” Florida gal who loves movies, crafts, travel & any excuse to eat! Email me at raisingwhasians@gmail.com

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