Easy Stuffed Tomato Recipe. This post was created in partnership with Winn Dixie. I have been compensated in exchange for this post. 
Easy Stuffed Tomato Recipe
YUM!
I was super excited to grab tomatoes at Winn Dixie this past week. Did you know that the tomatoes are big, and juicy right now? So this Stuffed Tomato Recipe was a perfect way to highlight everything I love about the tomato. Gluten-free and low in fat, this recipe is delicious, fresh and a family pleasing dish!
Ready to dig in? Grab the recipe below!
Easy Stuffed Tomato Recipe
Ingredients:
- 4 Big Fat Juicy Tomatoes
- 1 lb. Ground Chicken, cooked and drained
- 1 TSP. Olive Oil
- 1/2 cup Onions, diced
- 1/4 cup Sweet Peppers, diced
- 1 clove of Garlic, minced
- 1 TSP. Seasoned Salt
- 1/4 TSP. Black Pepper
- 1/2 cup Mozzarella Shredded Cheese
- 1/4 cup Parmesan Cheese
Directions:
- Preheat oven to 400 degrees F.
- Remove tops and insides of tomatoes. Save for another recipe.
- Sauté onion, peppers and garlic in large pan over medium low heat, until onions are soft and translucent. Remove from heat.
- Add chicken, seasoned salt and pepper. Stir until heated through.
- Stuff chicken mixture into tomatoes. Top with mozzarella. Sprinkle with Parmesan.
- Place on baking sheet and bake in oven for 15 minutes, or until cheese is melted and tomatoes are soft.
Serve immediately. Makes 4 servings.
Need a printable version of the recipe? Print and save below.
Easy Stuffed Tomato Recipe
Ingredients
- 4 Large Tomatoes (like beefsteak)
- 1 lb. Ground Chicken, cooked and drained
- 1 tsp. Olive Oil
- 1/2 cup Onions, diced
- 1/4 cup Sweet Peppers, diced
- 1 clove of Garlic, minced
- 1 tsp. Seasoned Salt
- 1/4 tsp. Black Pepper
- 1/2 cup Mozzarella Shredded Cheese
- 1/4 cup Parmesan Cheese
Instructions
- Preheat oven to 400 degrees F
- Remove tops and insides of tomatoes. Save for another recipe.
- Sauté onion, peppers and garlic in large pan over medium low heat, until onions are soft and translucent. Remove from heat.
- Add chicken, seasoned salt and pepper. Stir until heated through.
- Stuff chicken mixture into tomatoes. Top with mozzarella. Sprinkle with Parmesan.
- Place on baking sheet and bake in oven for 15 minutes, or until cheese is melted and tomatoes are soft.
- Serve immediately. Makes 4 servings.
This is a great family meal that’s filling with no heavy gluten! Even my baby girl loved eating this one!
Tomato Season means it’s the perfect time to share this recipe with your family! With the tomatoes at peak season and great deals going on right now at Winn Dixie, your family can enjoy a great meal with big savings!
Check out the Winn-Dixie Big Fat Juicy Tomato Event going on right now! How do you like to enjoy tomatoes?
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Cassie @ Southeast by Midwest says
First off you still have Winn-Dixie’s near you? I’m so freaking jealous, we love Winn-Dixie but they closed all the ones down around us. Next, that stuffed tomato looks and sounds soooo delicious.
Tracey says
Never made stuffed tomatoes but this recipe looks so good! Will be trying!
Trisha says
A stuffed tomato sounds awesome! It LOOKS good, with the peeling of the tomato, and the browning on top, great job!
Theresa says
I love tomatoes, especially in the summer. It’s one food my whole family enjoys. Your stuffed tomatoes look AMAZING!
Virginia @thatbaldchick says
I’ve never had a stuffed tomato before. It looks DELISH!
teresa mccluskey says
I never heard of this the only stuffed tomatoes I have had is one filled with tuna! I am so going to give this a try!
Tess says
How great this recipe would be to try! Love the photos too.
Jeanine @ sixtiMemommy.com says
Oh this would be really out of my comfort zone, but I would LOVE to try these!
Bobbie says
YUM!! Thanks for posting this recipe. I have a ton of tomatoes growing in the garden and I need some recipes to put them to good use!
Brigid Ohara koshko says
My garden is just about ready to give me a great big crop of tomatoes. This would be a terrific and tasty way to use those tomatoes. Thanks for the recipe.
Mommy2jam says
This looks really delicious. I have never made one before and I think I might just try it now.
Lara says
I have never had stuffed tomatoes–stuffed peppers, yet, but not tomatoes. Looks yummy!
Lauren says
I have had a stuffed pepper, but not a stuffed tomato. That looks fab!