Easy Crockpot Shredded Chicken & Honey Dumplings Recipe
Christie @ SavingSaidSimply.com
Easy and Hearty Crockpot Shredded Chicken & Honey Dumplings Recipe has all of the flavor of home but without the work!
Prep Time 5 minutes mins
Cook Time 6 hours hrs
Total Time 6 hours hrs 5 minutes mins
- 2 Cans 10.5 oz Cream of Mushroom
- 1 Can 10.5 oz Cream of Chicken
- 4 Chicken Breasts
- 1 Onion diced
- 16 oz. of Fresh Baby Carrots
- 3/4 Cup Water
- 2 Cans 12 oz. each of Refrigerated Honey Biscuits, each biscuit quartered
Place Cans of Cream in Crockpot. Layer Chicken in Crockpot. Add carrots and onion.
Add water so everything is submersed (adding more water if necessary)
Cover. Heat on Low of 8-10 hours or High for 4-6 hours
At the last 35-40 minutes left on timer, drop biscuits in crockpot and recover.
Remove chicken and shred (should be easy!). Mix and serve!