Gluten Free No Bake Fruit Tart Recipe
Wow your family or a crowd with this delicious Gluten Free No Bake Mini Fruit Tarts Recipe. Easy to make with beautiful results!
Ingredients
- 1/2 cup of raw pecans
- 1/2 cup of raw almonds
- 20 dates pitted
- 2 6 oz. cups of Yoplait Greek Yogurt - I used the Coconut flavor
- Variety of fresh fruit peeled and cut into
- 6 Mini tart pans
Instructions
- Using a strong food processor, pulse together the raw pecans and raw almonds well. Add dates and pulse chop until you get a coarse paste.
- Press your crust into the bottoms of mini fruit tart pans.
- Spoon in Yoplait Greek Yogurt into your crusts. Go ahead, be generous :)
- Bring on the creativity! Add fresh fruit into beautiful arrangements on top of your tarts. The more color, the better!
Tried this recipe?Let us know how it was!